At Oliveto Estate we can craft endless itinerary tailored for food and wine-lovers, designed to give you an authentic, immersive culinary experience, where every day is an opportunity to dive deeper into the delicious food culture of Le Marche. Expect in depth meetings with local artisans, get hands on in learning how to cook centuries old recipes, and savour the best of the region, one day at a time. It’s a journey for food lovers, culturalists and anyone seeking the true taste of Italy; here is an example of just one of the many itineraries we can craft for your stay.

Day 1: Arrival in Le Marche – Welcome to the Heart of Italy

• Afternoon: Arrive at Oliveto Estate, your luxury countryside retreat nestled amidst rolling hills and picturesque landscapes; take your time to settle in.
• Evening: Unwind with a sunset aperitivo overlooking the estate’s olive groves, followed by a traditional Italian dinner. Savor dishes like brodetto (fish stew) and local olive all’ascolana (stuffed olives). The menu will feature fresh, local produce – think handmade pasta, cured meats, and a selection of Le Marche’s finest cheeses.

Day 2: A Relaxing Day at Oliveto Estate – Pasta Making

• Morning: Enjoy a slow breakfast at Oliveto Estate, then roll up your sleeves for a hands-on pasta making class. Learn to make three different types of traditional pasta, guided by local chef including cappelletti, ravioli & tagliatelle, as well as a typical easy pasta sauce whilst you discover the rich history behind each dish.
• Lunch: Savour the fruits of your pasta-making adventure, paired with Le Marche’s finest local wines.
• Afternoon: Take a stroll through the olive groves or relax at the estate, soaking in the tranquil surrounding, and if you feel like you’ve earned it, enjoy a massage personalised to you.
• Evening: Dinner at a Michelin-starred restaurant, where the chef showcases the best of Le Marche’s local produce in a modern, artistic style.

Day 3: Truffle Hunting Adventure

• Morning: Meet your local truffle hunter and embark on an exciting truffle hunt in the woods, accompanied by specially trained dogs. Learn about the science and history behind this elusive delicacy.
• Lunch: Enjoy a truffle-inspired meal at a rustic farm, with dishes like ravioli al tartufo and truffle-infused risotto.
• Evening: Relax with a leisurely dinner at Oliveto Estate, where you’ll try various truffle-based dishes paired with local wines.

Day 4: The World of Olive Oil & Wine

• Morning: Visit a family-owned olive oil estate. Take a guided tour of the olive groves, where you’ll learn the ancient techniques of olive cultivation and oil extraction.
• Lunch: Enjoy an olive oil tasting, paired with rustic breads and local charcuterie.
• Afternoon: Head to a nearby vineyard for a wine-tasting experience. Sample Le Marche’s most famous wines, such as Verdicchio and Rosso Conero, while you take in the stunning views of the vineyards.
• Evening: Dinner at a local trattoria, where you’ll feast on handmade tagliatelle with truffle and finish with a traditional crostata.

Day 5: A Hilltop Town Adventure – Italian Lunch by the Sea or in the mountains

• Morning: Visit a charming hilltop town, taking in the sweeping views of the surrounding landscape. Explore artisan shops and soak in the local culture as you wander through cobbled streets.
• Lunch: Savor a delicious Italian lunch of your choice seaside restaurant or in the mountains, where you can enjoy fresh seafood or local specialties, and the best of Mediterranean flavours.
• Afternoon: After lunch, take a leisurely hike around the nearby beaches or mountainside, exploring the stunning surroundings and the peaceful beauty of the area.
• Evening: Return to town for a relaxing aperitivo in a local cafe, then head back to Oliveto Estate to unwind for the evening meal prepared by your private chef.

Day 6: Cheese-Making & Traditional Pizza Making

• Morning: At Oliveto Estate, take part in an immersive cheese-making workshop. Learn how to craft local cheeses from scratch, such as Pecorino and Mozzarella, under the guidance of an experienced cheesemaker.
• Lunch: In addition to lunch, enjoy a cheese-tasting session paired with local honey, jams, and freshly baked bread.
• Afternoon: After cheese-making, dive into the world of pizza by learning to make the perfect pizza dough, and top it with the freshest, most delicious ingredients.
• Evening: Enjoy your freshly made pizzas on the deck, savouring the flavours of the region as the sun sets over the hills.

Day 7: A Farewell Feast

• Morning: Farewell breakfast at Oliveto Estate. Transfer to the airport for your departure, leaving with full hearts and unforgettable memories of the food, the flavours, and the people of Le Marche.

This itinerary offers a perfect blend of relaxation, culinary experiences, and exploration. From the hands-on pasta and pizza-making classes to the stunning hilltop town visit, each day is crafted to give you a taste of the best of Le Marche. If you are interested in learning more or wish to craft your own itinerary, reach out here for more info.